Massimo's has been a Fremont destination and landmark since opening in 1976. The name Massimo's is not only the middle name of our late founder but also means “great”. The food, service and atmosphere is the passion of owner Bill Rinetti Jr. We strive to create a cuisine that is fresh, seasonal and prepared with great care and also include some of our classical preparations including our Caesar Salad which is made in the dining room. The fare is American with bits of Italian influences. We have been featured on KQED "Check Please Bay Area".
Be sure to save room for one of Massimo's Flaming Desserts that have become one of our signature preparations.
We will be having a special brunch on Easter Sunday, April 9th. Brunch is a three course menu consisting of choice of one starter, one entrée and one dessert. We are also serving bottomless Mimosa’s, Champagne, Orange Juice , Coffee and Tea. All other beverages must be paid for. We also have children’s selections listed on the menu. This is a popular event so make your reservation soon.
Planning a Birthday, Rehearsal Dinner, Business Dinner, or more? Click on Banquets & Catering for more information or details.