Join us on Thursday August 21, 2025, at 6:30pm for a Winemakers Dinner with Livermore's 3 Steve's Winery. 5 Course Menu - Seared Jumbo Scallop over corn puree, crispy pancetta (paired with 2023 Pinot Grigio), Stone Fruit & Burrata Salad (paired with 2023 Chardonnay), Wild Mushroom Risotto (paired with 2024 Sangiovese) Medallion of Beef Diane (paired with 2019 Zinfandel), Classic Tiramisu (paired with Tawny Chardonnay). Cha Fai Sparkling Wine will welcome you and start the evening off with bubbles in hand! $150 per person (Includes tax and service charges)
All of these wines will be available for purchase by the case and bottle at a discounted price to take home.
